?

Log in

No account? Create an account
mai 2019   01 02 03 04 05 06 07 08 09 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31
tiny dog go bark bark

Zany Takes the Cake - Part 5? 6?

Posted on 2018.01.11 at 20:22

Comments:


meowmensteen
meowmensteen at 2018-01-12 03:11 (UTC) (Lien)
To be fair, you don't have to be a big business to have a commercial kitchen. most church kitchens are already certified for commercial use since they're required to pass health safety codes too to cook food for their congregations. A home kitchen can even be certified if they can meet the health code. The big thing that holds a lot of people back is having room for proper dish washing. This is super important for food safety.
Previous Entry  Next Entry